Local seasonal produce made ready-to-cook-with by Gard Mo chefs (cleaned, trimmed, and packed).
Pick-up/delivery every other week.
Full share is enough veggies for 2-3 people that cook at home most days.
Half share is plenty for 1-2 people.
Shares are bi-weekly with the intention of minimizing waste. Most items last ~2 weeks.
Shares are best utilized when supplemented with your preferred veggie vehicle (think bread, rice, or tortillas) and protein.
The season begins May 20th and continues through November 1st, each member receiving 12 shares.