Green Garlic is the lighter and brighter early-season harvest of garlic. The flavor of the Green Garlic Salt is between onion and garlic powder, with a bit of herbal earthiness. With a vibrant green color, Green Garlic Salt adds a nice visual pop as a garnish. Use on popcorn, potatoes, grilled meats, roasted veggies, or anywhere you might use garlic powder (just mind the extra salt that’s along for the ride).

1oz

Green Garlic – Nichol’s Farm; Marengo, IL
Kosher Salt – Diamond; hard to tell