The purple color of this stock is striking, but the flavor is nothing short of classic: deep and savory. Both orange and purple carrots from Nichol’s farm are paired with Blush Onions from Froggy Meadow farm. Frozen and unsalted; use for soup, sauce, braises, rice pilaf or anywhere else stock or water is called for.

1 quart (32oz)

Orange Carrots – Nichol’s Farm; Marengo, IL
Purple Carrots – Nichol’s Farm; Marengo, IL
Blush Onions – Froggy Meadow ; Beloit, WI
Garlic – Kajers Greens; North Judson, IN
Celery via Restaurant Depot – hard to tell; not local 🙁
Thyme via Restaurant Depot – hard to tell; not local 🙁
Bay Leaf via Dill Pickle (co-op grocer, bulk) – hard to tell; not local 🙁
Black Pepper via Dill Pickle (co-op grocer, bulk) – hard to tell; not local 🙁
Water – filtered; Chicago, IL