Kabocha Squash

We end up cutting the squash for you all out of necessity more than anything else. Because it ends up being one squash per full share from Nichols, to make half shares work we have to cut them so we figure best to do them into nice wedges for everyone. That way all you have to do for a simple preparation is oil and salt the wedges and put them into a 400F until tender (~30-45 mins).