Nirvana is a supersweet variety of bicolor corn. The corn we had in the last share, Kickoff, is an early harvest variety but now with Nirvana we are getting into the sweetest corn of the season. We love to add corn to just about everything we cook this time of year. With it off the cob, its easy to just toss into a pan with whatever else is cooking (like maybe the swiss chard). The kernels freeze well as is but best practice would be to first blanch.