Savoy Cabbage

Receiving cabbages in shares this time of year is nice as a rainy-day item. It will keep in the refrigerator for months, and you can always just cut a portion off the head to use, and put the rest back in the refrigerator for later (in a unsealed plastic bag). Savoy Cabbage is very similar to typical green cabbage, except it has frilly leaves. I prefer savoy to regular cabbage since it gives a little more shape to dishes it’s used in.